Tuna burritos

Enjoy a delicious recipe for Tuna Burritos accompanied by Van O'tonno Tuna as a family.

• 1 can of Van O’tonno Tuna
• Pita bread
• 1/2 cup of raw rice, quinoa, or cooked rice with quinoa
• 2 tbs of cream cheese
• 1 tbs of baba ghanoush (eggplant preserve)
• 1/4 T chopped chives
• 1/4 T sliced mushrooms
• 2 pickles sliced lengthwise
• 3 lettuce leaves
• 2 quartered cherry tomato
• 4 carrot sticks

1

Mix the baba ghanoush with the cream cheese and chives, spread it onto all the surface of the pita bread.

2

Continue with the rice, mushrooms, pickles and finally the tuna.

3

Roll up, wrap in paper, cut in half and serve with the lettuce, tomato and carrot salad.

Preparation time: 10 minutes

Serving: 1

NUTRITION TABLE

---