American sandwich with Van O´tonno Tuna

Surprise all your guests with a quick weekday lunch, an American tuna sandwich that you can prepare in no time.

 

• 1 can of Van O’tonno Tuna
• 4 lettuce leaves
• 1/2 cup mayonnaise
• ½ cup of chopped celery
• 1/2 cup chives
• 1/2 cup chopped pickles
• Salt and pepper to taste
• 4 slices of bread
• On the side, potato chips

1

Add and mix all the ingredients in a bowl

2

Add the lettuce on the bread and the mixture on top, cover with another slice of bread and add pickles

3

Serve with chips on the side.

NUTRITION TABLE

---