Lettuce wraps

Enjoy a delicious recipe for Lettuce Wraps accompanied by Van O'tonno Tuna as a family.

• 5 washed and dried Batavia lettuce leaves
• 2 tablespoons yogurt or mayo 
• 1 can of Van O’tonno Tuna
• 1/2 chopped tomato chonto in squares 
• 2 slices of cheese or 1 tablespoon of grated cheese
• 4 thin slices of horseradish with salt, pepper and lemon 
• Pepper, sage and oregano 
• Spicy sauce (optional)
• Aluminium foil or waxed paper

1

Mix the tuna with the mayo, chopped tomato and cheese. Then add the pepper, sage, oregano, the spicy sauce and integrate.

2

Spread the lettuce leaves on the waxed paper, put the cheese, add the tuna mixture, the radish, roll up, cut in half and enjoy.

Servings: 2

NUTRITION TABLE

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